Robbie Burns Dinner

Robert Burns Dinner 

Join us January 25 to celebrate the bard of Scotland, Robert Burns. 

A four course dinner, bagpipes, poetry and more. We invite you to join in. 

Tickets on Eventbrite

$40 for Members 

$50 for Non-Members 


Robbie Burns Dinner 2019  Menu:
Cock-A-Leekie Soup
A traditional Scottish chicken broth soup made with leeks, barley,  carrot and prunes

Forfar Bridies
Ground beef and onions wrapped in pastry

Haggis, Neeps and Tatties
The main course of a traditional housemade haggis, garlic and chive mashed potatoes and turnip with a whisky jus

Beef Callops
Seared striploin with mushrooms and onions breaded in oatmeal with chive mashed potatoes and turnip with a whisky jus 

Tipsy Laird
Fresh whipped cream, raspberries, Drambuie syrup and toasted oats served with traditional Scottish shortbread